Sunday Roasts

Sunday Roasts at The Crown are extremely popular every week, and for good reason! Choose from Roast Beef, Chicken or Pork and add chipolatas, stuffing, roast & creamed potatoes, seasonal veg and of course our golden Yorkshire puddings. Delicious! Pair with any of our fine wines for a truly decadent Sunday experience

Wines to choose

Roast beef goes best with a dry Bordeaux or a shiraz or Rioja

Roast Chicken is very versatile but pairs well with Pinot Noir or Sauvignon Blanc

Roast Pork is great with Sauvignon Blanc or a toasty Chardonnay